Lots of lovely recipes call for lemon curd and, once again, it's something that is never the same when shop-bought. Sore wrists? See Delia's recommendation below for an electric citrus juicer, and also...
This is a very refreshing marmalade, good wake-up food on a dull morning. Its other advantage is that it can be made at any time of the year. Although this does need fast boiling, the quantity is small...
This is very light, fresh and lemony, with a lovely squidgy centre. If you have only one baking tin of the right size, you can make and bake one base at a time, by mixing half the base ingredients at a...
On the How To Cook television series I called these 'everlasting', and yes, it's true, because unlike traditional soufflés, they never collapse. They will shrink down when they come out of the oven, but...
Although coconut milk powder doesn't sound very nice, it is actually a brilliant product and makes excellent ice cream. Served with lime syrup, the combination is superlative. Coconut milk powder is sold...